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Wednesday 27 April 2022

News from NUCSER | Research Scholar Wins Anveshan 2021-22 Award

Mr. Yathisha UG, PhD scholar at the Division of Food Science & Nutrition won the First place in the Best Project (Basic Science) Category from the South Zone at the National level “Anveshan 2021-22” held at Academy of Maritime Education & Training (AMET), Chennai under the aegis of Association of Indian Universities (AIU) on 27th & 28th March 2022.

Mr. Yathisha is working on a project titled “Natural peptide from fish waste: A potent drug candidate for antihypertensive activity”.






 




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